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Gougères (French cheese puffs): Gruyère, Roquefort, Bacon & Parmesan, Chives


Crostinis: Tapenade, French Terrine, Salmon Gravlax & Lime Chantilly, Goat Cheese & Figs, Bottarga & Burrata


Mini Quiches and Tartlets: Lorraine, Mushrooms, French Pissaladières, Ratatouille


Savory Mini Cakes: Bacon & Olives, Goat Cheese & Walnuts, Polenta & Roquefort


Cold Soups: Gazpacho, Cucumber & Mint, Cantaloupe & Spices


Warm Soups / Veloutés: Butternut Squash & Coconut, Mushrooms Medley


Skewers: Chicken & Almonds, Shrimps & Curry Coconut, Kale Pops, Prosciutto & Cantaloupe, Goat Cheese & Grapes, Grilled Vegetables & Pesto


Shooters (2oz): Ratatouille, Chicken Tajine, French Taboulé, Oriental Pesto, French Lentils


Tasting Spoons: Ratatouille, Chicken Tajine, Shrimps & Guacamole, Salmon Gravlax & Lime Chantilly


Mini-Cones: Red Beet & Goat Cheese, Smoked Fish Mousse, Green Pea Mousse


Mini-Blinis:  Salmon Gravlax & Lime Chantilly, Red Beet & Goat Cheese




Cheese: A selection of domestic and imported cheeses, with artisan bread, nuts & seasonal fruits

Charcuterie: A selection of local prosciuttos, hams and salamis with artisan bread & cornichons pickles


French Terrine: Country style pork and poultry paté, with artisan bread & cornichons pickles 


Crudités: A selection of market raw vegetables with Tapenade and French aioli


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